Mackintosh | Courses | Hospitality (Operations)
   
CERTIFICATE IV IN HOSPITALITY (SUPERVISION)
   
Course Content Enrolment Info
Course Code: THH42602
Course Length: 12-16 weeks flexible delivery

Gain the skills and acquire a certificate to join the Hospitality Industry. Hotels, Night Clubs, Cocktail Bars, Wine Bars, Clubs. A vibrant growing industry. This course has been designed to ensure the most current accreditation and up to the date Multiskilling techniques available. This combination of formal training and hands-on professional experience is your pathway to career success. Today expectations of employers recruiting staff are extremely high, there is a huge demand for well-trained staff in all areas of Hospitality right now.

 

COURSE CONTENT
Course Content Code
Work with colleagues & customers THHCOR01B
Work in a socially diverse environment THHCOR02B
Follow health, safety and security procedures THHCOR03B
Develop and update hospitality industry knowledge THHHCO01B
Follow workplace hygiene procedures THHGHS01B
Communicate on the telephone THHGGA01B
Promote products and services to customers THHGCS02B
Deal with conflict situations THHGCS03B
Coach others in job skills THHGTR01B
Receive and store stock THHGGA06B
Control and order stock THHGGA07B
Monitor Work Operations THHGLE01B
Implement workplace health, safety & security procedures THHGLE02B
Lead and manage people THHGLE08B
Interpret financial information THHGFA06A
Provide Responsible Gambling Services THHADG03B
Clean and tidy bar areas THHBFB00B
Operate a bar THHBFB01B
Provide responsible service of alcohol THHBFB09B
Prepare and serve espresso coffee THHBFB12B
Receive and store stock THHGGA06B
Control and order stock THHGGA07B
Process financial transactions THHGFA01B
Provide a link between kitchen and service areas THHBFB02B
Attend gaming machines THHBG01B
Roster staff THHGLE05B
Recruit and select staff THHGLE07B
Manage quality customer service THHGLE11B

 

COURSE FEES

  Student Payment Information
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Domestic Students
Fee
Application Fee $ 150
Course Fee $ 4,500
Materials Fee $ 200

 

 

ENROLMENT INFORMATION

ENTRY REQUIREMENTS

  • Click here to view the entry requirements for Mackintosh College courses.

 

DELIVERY & ASSESSMENT METHODS

  • Lectures are the principal means by which course material is delivered. Most classes are conducted in an interactive fashion. Students are expected to ask questions and actively contribute to class discussions. A student needs to be an active member of the class rather than a passive member. Students are required to comply with college policy on attendance and academic performance.
  • Students are notified at the start of each module of the content , assessment methods , time frames & outcomes

 

COURSE OUTCOME

  • On successful completion of the Certificate IV in Hospitality (Supervision) the student will be awarded a nationally recognised Certificate by Mackintosh International College (Australia).


 

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National Provider No: 31286, CRICOS Provider Code 02116E